May 2012

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Professor Hyeon-Jeong Suk published an article entitled as “Bon Appetit! An Investigation about Color Combination Between Food and Lighting” in Journal of Literature and  Art Studies, and Geun-Ly Park, a master candidate of CED Lab. and Dr.Yoon-Sook Kim from the Korean Food Research Institute are the co-authors. This study investigates the effect of chromatic quality…

Read more Bon appetit lighting! By Prof.Suk